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Pay attention to your braai’s temperature

Controlling the fire involves two important factors. First you need to understand how to use different types of heat, direct heat or indirect heat. Secondly its learning the importance of using the right amount of heat needed to cook your food. Types of Heat Direct...

How to Make the Perfect Burger Patty

Would you love to make your own juicy homemade burgersbut have no idea how to make burger patties or where to start? A good burger only really needs three things; a baked today fresh bun, an awesome juicy meaty patty and some great toppings. We are going to leave...

HOW TO USE YOUR SIDE BURNER

Stainless steel burner tubes are the engine that drives a Weber gas grill, but that doesn’t mean they are the only tool you can use to make some delicious food! Many of our models feature side burners, which provide versatility and can kick your grilling game up a...

THE IMPORTANCE OF PREHEATING

Ahhh, summertime. The sun is up. The weather’s warm. There truly is nothing quite like a great summer barbecue, and as the season heats up, so do my Weber grilling classes. Throughout the past couple of weeks, I’ve been on the road teaching grilling technique classes...

7 tips for buying the right braai

If you’re in the market for a new braai, first you need to answer the age-old question: which grill to buy, charcoal or gas? Well in short, it's a lifestyle choice. This is really your first decision. Are you convinced there's nothing like the taste and smell of food...

How to care for a charcoal or gas braai

Let’s face it, a braai is an investment. Any true braai enthusiast knows that a man-braai relationship is one that needs to be valued. A braai is a reliable friend that will provide you with plenty of happy moments in front of the fire. So, as with any good friend,...

6 braai tips to make sure your Braai Day doesn’t bomb out

We all know how it works: every braai has a braai master and it is this person who manages and controls the braai to ensure the perfect meal ends up on your plate.   But the question that needs to be asked, is ‘Does the braai master really know what he (or she) is...

The Weber Braai Feature

The Weber  Braai Feature For The Peter Goffe-Wood Show By Aimee Eveleigh 2oceansvibe Radio   September seems to have seamlessly melted into October. As I write this, it’s a balmy and sizzling hot Spring evening in the Mother City, and I can literally SMELL the...

The Weber Winter Braai Features: Beer Can Chicken

The Weber Winter Braai Features: Beer Can Chicken For The Peter Goffe-Wood Show By Aimee Eveleigh 2oceansvibe Radio   Over the course of the last month, we've really been hammering home the notion that the classic  "South African Braai" is the PERFECT way to cook this...

The WEBER Winter Braai Features

  Every time I sit behind the mic during one of our shows together, I'm AMAZED by Peter Goffe-Wood's gift for making food sound more delicious with his WORDS than any PICTURE could elicit. You know how you'll be watching a cooking channel on the Telly late at night,...

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