High Class Grill Experience
The Best of all worlds combined for you to shine
PELLET GRILLING
Pellet grills are fueled by wood pellets made from compressed hardwood sawdust. These give an authentic wood-fired flavor of charcoal barbecuing. At the same time you benefit from the convenience of gas and electric barbecuing due to the easy setup and very precise temperature setting.
THE WEBER SMOKEFIRE
SmokeFire is Weber’s answer to pellet grilling. Its wide temperature range gives you the versatility to barbecue anything you may crave. With Weber Connect Smart grilling technology included, it´s easy and hassle-free to operate. Like all Weber barbecues, SmokeFire is built to last, using the best and most high-quality materials.
LOW & SLOW MEETS HIGH HEAT
All you need is a Weber SmokeFire. The wide temperature range from 95°C to 315°C allows you to sear perfectly juicy steaks, smoke low-and-slow BBQ ribs, make pizza, burgers, dessert, or whatever you have a taste for…
The Difference is in the Detail
The Proof is in the Engineering
1. Wide Temperature Range from 95-315°C
With its 95-315°C temperature range, SmokeFire is a true all-in-one barbecue that has the versatility sear steak as well as it smokes brisket, bakes cakes, and everything in between.
2. Weber Connect
Receive notifications at the barbecue or on your phone, with Weber Connect step-by-step barbecuing assistance. It send you notifications on everything, from when it’s time to flip & serve to a food readiness countdown.
3. Smokeboost
If you’re craving even more of that unmistakable, wood-fired taste, then add a boost of smoke to the recipe. Select SmokeBoost at the beginning of your cook, and pellets will smoke and smoulder, adding an extra smoky flavour to food.
4. Porcelain-enamelled Lid & Bowl
Withstands the elements and helps prevent rusting and cracking over time.
5. Easy-clean ash & grease drawer
SmokeFire’s exclusive easy-clean system directs ash and grease down into a removable drawer, eliminating the need for a messy grease bucket.
6. Flavorizer Bars
Flavorizer bars were designed for direct, more consistent heat, unlike traditional pellet grills that use a large diffuser plate that blocks the flame.
7. Inclined Auger
The unique, variable speed, inclined auger was specially designed to help prevent pellet jams.
8. Large Capacity Hopper
The large capacity hopper holds over an entire 9kg bag of pellets. It’s the perfect size for all day, low-and-slow smoking.
9. LCD-Display
The easy to read, weather resistant LCD display shows Weber Connect step-by-step grilling assistance, as well as time, temperature, and controller output.
Sear, smoke & everything in between
The SmokeFire pellet grill’s 93-315° temperature range gives you the versatility to sear, smoke, bake, and everything in between. It’s the only barbecue you need to make perfectly seared medium-rare steak, low-and-slow BBQ ribs, pizza, dessert, burgers, or whatever you have a taste for.
Two large areas of cooking space
Two large areas of cooking space
Even heat for even better food
Flavorizer bars were designed to direct heat across the entire cooking area so that everything cooks evenly. The unique Flavorizer bars also allow the flame to reach food for amazing sear marks.
Already included
Simply Smart Barbecuing
CONNECT YOUR APP TO YOUR SMOKEFIRE
WITH WEBER CONNECT
Let the SmokeFire and Weber Connect app do their jobs and be the perfect host for your guests. Check cooking status such as food doneness, time, temperature, and readiness countdowns, at the barbecue or on your phone.
STEP-BY-STEP
BARBECUING ASSISTANT
Guidance on everything from barbecue setup to when it’s time to eat.
FLIP-AND-SERVE
NOTIFICATIONS
Receive alerts when food is ready to flip and at the perfect temperature to serve.
FOOD READINESS
COUNTDOWN
Track food progression based on time and temperature.
SmokeFire Models
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