Ingredients
- 1000 Ml Of Water
- 250 Ml Mealie Meal Or Polenta (Not Instant)
- 3 Ml Salt
- 250 Ml Canned Whole Sweet-Corn
- 30 Ml Butter
Instructions
- In The Kitchen
- Bring The Water And Salt To The Boil In A Heavy Based Pan, Pour In The Mealie Meal And Whisk Well.
- Once Boiling Cook For A Few Minutes Then Turn Down And Cover With A Well Fitting Lid. Cook Very Slowly For About 30 Minutes, Stirring From Time To Time. The Mixture Should Be Very Thick.
- Stir In Sweet-Corn And Butter And Stir Again. Keep Warm Until Required.
- Preparation Time: 10 Minutes
- Braai Time: 30 Minutes
- Serves: 4
- Skill Level: Easy
- Cooking Method: Direct Heat
- Braai Temperature: 200°C
- Equipment: Grill Mitt
What Do You Need? Recommened Tools
Grill Mitt
R299.00
