Serves 4

Salmon Burgers With Citrus Herb Sauce

  • Prep Time 30 Minutes
  • Cooking Time 40 Min
  • Method Direct Heat
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Ingredients

  • Patties
  • 500G Skinless Salmon Fillet, Pin Bones Removed, Cut Into 2.5Cm Pieces
  • ¾ Cup Panko Bread Crumbs
  • ¼ Cup Mayonnaise
  • 3 Tablespoons Finely Chopped Shallot
  • 2 Tablespoons Finely Chopped Fresh Cilantro Leaves
  • Kosher Salt
  • Freshly Ground Black Pepper
  • Sauce
  • 2 Tablespoons Finely Chopped Fresh Cilantro Leaves
  • 2 Tablespoons Finely Chopped Fresh Basil Leaves
  • 1½ Tablespoon Capers, Drained And Finely Chopped
  • 1 Tablespoon Fresh Lemon Juice
  • Finely Grated Zest Of 1 Orange
  • Extra-Virgin Olive Oil
  • 4 Hamburger Buns, Split
  • 4 Leaves Butter Lettuce
  • 2 Red Garden Tomatoes, Each Cut Into 4 Slices

Nutrition

Instructions

  1. In A Food Processor Pulse The Salmon Pieces Five To Ten Times Until Coarsely Chopped (But Not Finely Chopped). Transfer The Salmon To A Large Bowl. Add The Remaining Patty Ingredients, Including ½ Teaspoon Salt And ¼ Teaspoon Pepper, And Stir Gently To Combine. With Wet Hands, Form Four Patties Of Equal Size, Each About 1Cm Thick. Arrange The Patties On A Platter, Cover With Plastic Wrap, And Refrigerate For 1 Hour.
  2. In A Medium Bowl Mix The Sauce Ingredients, Including ¼ Cup Oil, And Then Season With Salt And Pepper.
  3. Prepare The Grill For Direct Cooking Over Medium Heat (180° To 230°C)
  4. Brush The Cooking Grates Clean. Lightly Brush The Patties On Both Sides With Oil. Grill The Patties Over Direct Medium Heat, With The Lid Closed, Until Nicely Browned, 6 To 8 Minutes, Carefully Turning Once. During The Last Minute Of Grilling Time, Toast The Buns, Cut Side Down, Over Direct Heat.
  5. Build Each Burger On A Toasted Bun With Lettuce, A Patty, Tomato Slices, And Sauce. Serve Warm.
  • Marinating Time: 1 Hour
  • Preparation Time: 30 Minutes
  • Braai Time: 8-10 Minutes
  • Total Time: 40 Min
  • Serves: 4
  • Skill Level: Easy
  • Cooking Method: Direct Heat
  • Braai Temperature: 180°C-230°C
  • Equipment: Drip Pans Large Za

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