Ingredients
- 1 steak, oil, 1 tbsp rub
- RUB: See SALT, PEPPER, GARLIC RUB recipe
Instructions
PREPARATION:
- Brush the meat with oil on both sides– set aside.
AT THE GRILL:
- 1 Preheat the grill to 315 °C.
- Place the sear grate on the grill. Close the lid and preheat for 15 mins. Brush the sear grate before use.
- Sear the meat, turning once, until desired doneness is reached (medium-rare is recommended 50 °C).
- Remove from the grill and season with rub – let rest for 8-10 mins.
- Cut the meat into slices and serve.
- Preparation Time: 5 mins
- Braai Time: 10 mins
- Total Time: 25 min
- Serves: 6
- Skill Level: Medium
- Cooking Method: Braai
- Braai Temperature: 315 °C
- Core Temperature: 50 °C
- Equipment: WEBER CRAFTED Dual-Sided Sear Grate, Premium Bbq Gloves S/M, Grill Tongs
What Do You Need? Recommened Tools
WEBER CRAFTED Dual-Sided Sear Grate
R1,759.00
Premium Bbq Gloves S/M
R779.00
Grill Tongs
R299.00
